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At Cali Burrito we aim to provide the healthiest, best tasting food possible in a minimum amount of time. Founders Shawn and Nick wanted to bring the Cali vibe to the Lehigh Valley after living in California for 10 years. The idea for the restaurant was born out of numerous surf trips up and down the California coast.
So sit back, enjoy a burrito and feel that mellow Cali vibe.
Our food is fresh, our flavor bold.
Just let us know if you want some heat!
We use locally made organic tofu from Fresh Tofu, Inc., environmentally friendly sugar cane plates and ‘plasticware’, 0 gm. transfat vegetable frying oil, local organic produce in season and organic coffee. We don’t use lard or MSG.
Feel Free to B.Y.O.B
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Burrito of the Week:
The San Fernando- Veggie Burger, Roasted Corn, Cajun Fried Potatoes and Onion Petals, Roasted Garlic Mayo, Bleu Cheese, and Habanero Green Olives.
Salsa Of The Week:
Pineapple, Honey, and Basil
WE ARE NOW SERVING QUESO!! $4.99 for 8oz. and a side of chips!!!
Soups of the day$3.99 for 16oz.:
I CAN'T BELIEVE IT'S VEGAN CHILI
SPICY MANGO GAZPACHO
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CaliBurrito brings the healthiest and best tasting burritos, tacos, soups, salads, quesadillas, and nachos to the Lehigh Valley market areas: Alburtis, Allentown, Bangor, Bath, Berks County, Bethlehem, Bucks County, Carbon County, Catasauqua, College Hill, Coopersburg, Coplay, East Stroudsburg, Easton, Emmaus, Fountain Hill, Freemansburg, Hellertown, Lehigh County, Lower Nazareth, Lower Saucon, Macungie, Nazareth, North Catasauqua, North Whitehall, Northampton County, Palmer, Pen Argyl, Quakertown, Roseto, Salisbury, Saucon Valley, Schuylkill County, Slatington, South Whitehall, Stockertown, Tatamy, Trexlertown, Upper Macungie, Upper Nazareth, Upper Saucon, Walnutport, Whitehall, Wilson, Wind Gap, and surrounding areas! |
